Pumpkin Bread

Pumpkin Bread

Pumpkin Bread

Course: Main Course
Keyword: pumpkin bread

Ingredients

  • 1 3/4 cup all-purpose unbleached flour
  • 3/4 cup cane sugar
  • 1 tsp baking powder
  • 1/2 tsp fine salt
  • 3 tbsp vegan chocolate chips
  • 3 tbsp sunflower seeds
  • 2 tbsp cinnamon
  • 1 cup canned pumpkin purée
  • 2 tbsp mashed banana
  • 3 tbsp maple syrup
  • 5 tbsp unsweetened vanilla almond milk

Instructions

  • Preheat oven to 350 F°
  • Line a loaf pan with parchment paper
  • In a large bowl, whisk together all ingredients, first wet then dry
  • Mix until just well combined
  • Transfer into prepared loaf pan
  • Bake 45-50 minutes or until a knife comes out clean and the top is browned
  • Let cool for 10 minutes before slicing

Notes

Store leftovers in refrigerator.