Rice Flour Pancakes

Rice Flour Pancakes

  Rice Flour Pancakes Pancake 1/2 cup white rice flour 1/2 cup unsweetened plant-based milk 1 ripe banana (skin removed) Toppings (optional) 1 tbsp Walnuts 1/2 Banana 1 tbsp Raspberries Combine the rice flour, plant-based milk, and banana in the base of a high-speed blender 

Oatmeal cookies

Oatmeal cookies

  Oatmeal cookies Cookies: 1 1/2 cups old-fashioned rolled oats 6 tbsp (white rice flour) 3 tbsp oat milk 1 1/2 tsp ground cinnamon 1 tsp baking soda 1/4 tsp fine sea salt 3/4 cup molasses 3/4 cup raw cashew butter Icing: 2 ish tbsp 

French Toast

French Toast

  French Toast 3 slices of Toast 1/2 banana 1/2 cup oat milk 1 tbsp chickpea flour 1/2 tsp cinnamon some coconut oil Maple syrup to serve Mash the banana and combine with the milk, flour, salt and cinnamon Soak the Toast in it with 

Blueberry Banana Bread

Blueberry Banana Bread

  Blueberry Banana Bread 1 1/4 cups rolled oats 1 1/4 cups light spelt flour 1/3 cup sugar (coconut or pure cane) 2 tsp baking powder Pinch of salt 3 ripe bananas (mashed) 1/4 cup oat milk 1/4 cup coconut oil 1 cup frozen or 

Mango Popsicles

Mango Popsicles

Mango Popsicles 2 cups diced fresh mango (460g) 1/2 cup coconut milk (125 ml) Blend the mango and the coconut milk in a blender until smooth Pour the mixture into the popsicle molds Freeze until solid

Dragonfruit Pancakes

Dragonfruit Pancakes

  Dragonfruit Pancakes 1 1/2 cups all purpose (you can also use oats and just grind into a flour) 1 1/2 tsp baking powder 1/4 tsp baking soda 1 cup oat milk 1 packet of Pitaya Plus Raw Organic Dragonfruit (defrosted to liquid consistency) 1 

Happy Bites

Happy Bites

Happy Bites 6 tbsp coconut oil (divided) 1/4 cup plus 2 tbsp peanut butter (divided) 1/4 cup plus 1 tbsp maple syrup (divided) 1/4 cup cocoa powder 1 tsp vanilla extract 1 pinch salt 1 cup rolled oats Place 15 small cupcake liners into a 

No Bake 3 Ingredient Cookies

No Bake 3 Ingredient Cookies

  No Bake 3 Ingredient Cookies 1 cup natural (unsalted creamy peanut butter) 1/2 cup pure maple syrup 2 cups gluten free rolled oats Line a baking sheet with parchment paper and set aside In a large bowl, add peanut butter and maple syrup Whisk 

Cacao Pancakes

Cacao Pancakes

  Cacao Pancakes 1 cup all-purpose flour 1 cup oat milk 1 tsp cinnamon 1/2 tsp salt 2 tbsp maple syrup 1 tbsp melted coconut oil 2 tbsp raw cacao powder 1 tbsp baking powder In a mixing bowl, whisk together all the ingredients Stir