Dragonfruit Pancakes

Dragonfruit Pancakes

  Dragonfruit Pancakes 1 1/2 cups all purpose (you can also use oats and just grind into a flour) 1 1/2 tsp baking powder 1/4 tsp baking soda 1 cup oat milk 1 packet of Pitaya Plus Raw Organic Dragonfruit (defrosted to liquid consistency) 1 

Avocado Roses

Avocado Roses

  Avocado Roses 1 avocado (ripe and firm medium) Cut avocado in half and peel off the skin Lay one half of the avocado down and slice the avocado thinly The slices should be thin so that they’re easy to shape Fan out avocado slices 

Strawberry Smoothie Bowl

Strawberry Smoothie Bowl

  Strawberry Smoothie Bowl 1 cup strawberries (frozen) 1/4 cup oat milk 3 tbsp granola 1 tbsp chia seed 1 tbsp flaxseed 1 tbsp hemp seeds 1 banana (sliced) add any additional toppings if you want Combine strawberries with milk in a mixer and mix 

Coconut Yogurt with Cereals

Coconut Yogurt with Cereals

Coconut Yogurt with Cereals 1 coconut yogurt 1/2 cup granola 3 tbsp oat meal 1/4 cup dried mulberries 1/2 banana 1/4 cup rasperries 1/4 cup blackberries

Scrambled Tofu Breakfast Sandwich

Scrambled Tofu Breakfast Sandwich

  Scrambled Tofu 7 oz firm tofu 1 tbsp nutritional yeast 1/2 tsp turmeric 1/4 tsp chili powder 1/4 tsp salt 1/4 tsp garlic powder 1/8 tsp cayenne 1 tbsp olive oil Sandwich 1 English muffin (sliced in half and toasted) 1 tbsp spicy vegan 

Cacao Pancakes

Cacao Pancakes

  Cacao Pancakes 1 cup all-purpose flour 1 cup oat milk 1 tsp cinnamon 1/2 tsp salt 2 tbsp maple syrup 1 tbsp melted coconut oil 2 tbsp raw cacao powder 1 tbsp baking powder In a mixing bowl, whisk together all the ingredients Stir 

Strawberry Chia Pudding

Strawberry Chia Pudding

Strawberry Chia Pudding 2 cups almond milk 1/2 cup Chia Seeds 1/2 tsp vanilla extract 1/4 cup maple syrup 1/4 tsp cinnamon Cereals 1 cup strawberries Place all Ingredients in a blender, blend until smooth Transfer into a bowl Enjoy with fresh fruits and cereal

Vogelheu

Vogelheu

Vogelheu Vogelheu (literally, bird's hay) is a classic Swiss dinner and the perfect way to use up leftover bread and incorporate seasonal fruits into a meal. It's basically bite-sized french toast. 1 cup almond milk 1/2 cup flour 1 flaxseed egg 2 tbsp cinnamon 1 

Breakfast Toast

Breakfast Toast

Breakfast Toast 4 gluten free toast slices 2 small figs 1 medium banana Hummus Almond butter